When it comes to industry trends, it seems none has spread faster this past year than the copper Moscow Mule mug. With its gleaming exterior and ability to moderate hot and cold temps, it has become a home-bar staple. So this week, we curated a Boutique with just that in mind.

To help us narrow down the necessities for a fail-safe Mule-themed soiree, editor in chief of Rue magazine Crystal Palecek shared her expert tips: “I am admittedly looking forward to indulging in about 700 pumpkin spice lattes this fall. But – we wait all year for these balmy evenings under the stars, and I plan on enjoying every last one.”

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(Click the recipe card to download and print.)

Continue reading “Cocktails with Rue Magazine: Moscow Mule Edition” »

August 19, 2014