Of course everyone’s senses are abuzz when your famous feasts are served. But when it comes to how the food is visually perceived, you have more control than you may have thought. Colors have a unique ability to evoke certain reactions in the human brain, making a brightly stocked kitchen – dare we say it? – one of the at-home chef’s most powerful tools.
Our Be Bold, Be Bright Boutiques open Tuesday, January 15, at 3PM ET.
By Sarah Stanley, Staff Writer
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